 |
|
|
|
|
|
|
 |
|
FSIS inspection related notices are time sensitive materials issued to provide instruction in support of food safety regulations.
A completed listing of FSIS notices appears here, organized by issue date.
|
Receive FSIS Notice update alerts by email
|
| FSIS Notices |
| Number & Title |
Date Issued |
Expiration Date |
|
86-08, Cancellation of FSIS Directive 8000.2, Activity Report of
Compliance Program Field Offices (PDF Only) |
Nov 20, 2008 |
Dec 1, 2009 |
|
85-08, Routine Sampling and Testing of Raw Ground Beef Components
other than Trim and Imported Raw Ground Beef Components for Escherichia coli (E. coli) (PDF Only) |
Nov 20, 2008 |
Dec 1, 2009 |
|
82-08, Cancelling FSIS Notice 86-06, Operations
Occurring Outside Approved Hours (PDF Only) |
Nov 6, 2008 |
Dec 1, 2008 |
|
81-08, Export Library Revisions for October 2008 (PDF Only) |
Nov 3, 2008 |
Dec 1, 2008 |
|
79-08, Multiple Follow-up Sampling after FSIS Positive Escherichia coli (E. coli) O157:H7 Results (PDF Only) |
Oct 30, 2008 |
Nov 1, 2009 |
|
78-08, Scheduling Food Safety Assessments and Intensified Verification Testing (PDF Only) |
Oct 30, 2008 |
Nov 1, 2009 |
|
77-08, Instructions for Verification Sampling Programs for E. coli O157:H7 in Raw Beef Products (PDF Only) |
Oct 30, 2008 |
Nov 1, 2009 |
|
76-08, Policy for Movement of Product Between Custom Exempt Facilities (PDF Only) |
Oct 30, 2008 |
Nov 1, 2009 |
|
75-08, Placing FSIS Notice Content Under FSIS Directive 10,010.1 on the Web Page (PDF Only) |
Oct 28, 2008 |
Nov 1, 2009 |
|
74-08, Export Certification of Imported Natural Casings (PDF Only) |
Oct 27, 2008 |
Nov 26, 2008 |
|
70-08, Announcing The Final Rule Allowing Bar-Type Cut Turkey Operations To Use J-Type Cut Maximum Line Speeds (PDF Only) |
Oct 20, 2008 |
Nov 1, 2009 |
|
67-08, Country of Origin Labeling - Interim Final Rule (PDF Only) |
Sep 30, 2008 |
Oct 1, 2009 |
|
66-08, Raw Product Destined for Ready-to-Eat Product Excluded from Salmonella Testing (PDF Only) |
Sep 25, 2008 |
Oct 1, 2009 |
|
65-08, Use of Fed Ex Stamps for Shipping Samples to the Appropriate Laboratory (PDF Only) |
Sep 25, 2008 |
Oct 1, 2009 |
|
63-08, Further Sampling Instructions Regarding FSIS Notice 18-07 (PDF Only) |
Sep 22, 2008 |
Oct 1, 2009 |
|
58-08, Instructions for Performing Food Defense Verification
Procedures in Identification Warehouses (PDF Only) |
Sep 3, 2008 |
Sep 1, 2009 |
|
56-08, Conducting Food Safety Assessments Related to the Control of Salmonella (PDF Only) |
Sep 2, 2008 |
Sep 1, 2009 |
|
50-08, New Performance-Based Inspection
System (PBIS)Procedure Code And Result Codes (PDF Only) |
Aug 1, 2008 |
Aug 1, 2009 |
|
49-08, FSIS Responsibilities Related To APHIS's
Sampling Program For Classical Swine Fever (PDF Only) |
Aug 1, 2008 |
Aug 1, 2009 |
|
48-08, Third Food Defense Plan Survey (PDF Only) |
Jul 30, 2008 |
Aug 1, 2009 |
|
47-08, Food Defense Survey 2008 (PDF Only) |
Jul 17, 2008 |
Aug 1, 2009 |
|
46-08, Export of Beef and Beef Products to Korea (PDF Only) |
Jul 10, 2008 |
Jul 1, 2009 |
|
43-08,FSIS CNS-Type Tissue Sample Verification Instructions for Raw Beef Produced Using Advanced Meat Recovery (AMR) Systems (PDF Only) |
Jun 26, 2008 |
Jul 1, 2009 |
|
40-08, Nationwide Young Turkey Microbiological Baseline Data Collection Program - Update (PDF Only) |
Jun 9, 2008 |
Jul 1, 2009 |
|
39-08, Collecting Information on Receiving Establishment Escherichia coli O157:H7 Testing (PDF Only) |
Jun 6, 2008 |
Jul 1, 2009 |
|
38-08, In-Commerce System and Administrative Enforcement Report System (PDF Only) |
May 15, 2008 |
Jun 1, 2009 |
|
37-08, Consumer Complaint Monitoring System (CCMS) 2.0 (PDF Only) |
May 15, 2008 |
Jun 1, 2009 |
|
35-08, Verification of Carcasses That An Establishment
Further Processes Without An Official Inspection Legend (PDF Only) |
May 5, 2008 |
May 1, 2009 |
|
29-08, Synchronization of Field Computers (PDF Only) |
Apr 24, 2008 |
May 1, 2009 |
|
27-08, Export of Poultry Product Produced for Russia (PDF Only) |
Apr 17, 2008 |
May 1, 2009 |
|
26-08, Contacting the Policy Development Division (PDD) (Formerly the Technical Service Center) (PDF Only) |
Apr 16, 2008 |
May 1, 2009 |
|
24-08, Cancellation of Non-FSIS Letterhead Egg Products Memorandum and Notices, and Sections of AMS PY-Instruction No. 910 (PDF Only) |
Apr 9, 2008 |
May 1, 2009 |
|
19-08, AssuranceNet Data
Monitoring Responsibilities and Instructions for Office of Field Operations Managers (PDF Only)
|
Mar 26, 2008 |
Apr 1, 2009 |
|
18-08, Questions & Answers Related to Raw Meat and Poultry Product Performance Standards for Salmonella Sampling and Reporting (PDF Only) |
Mar 17, 2008 |
Apr 1, 2009 |
|
17-08, Increased Verification of Humane Handling Requirements in Livestock Slaughter Establishments (PDF Only) |
Mar 10, 2008 |
Apr 1, 2009 |
|
16-08, Humane Handling Activities and Documentation in Livestock Slaughter Establishments (PDF Only) |
Mar 10, 2008 |
Apr 1, 2009 |
|
12-08, Sampling of Low Production Volume Raw Ground Beef Establishments for Salmonella and Escherichia Coli O157:H7 (PDF Only) |
Feb 7, 2008 |
Feb 1, 2009 |
|
09-08, Verification of the Annual Reassessment and
Establishment Training Requirements Under the Hazard Analysis and Critical Control Point (HACCP) System (PDF Only) |
Jan 23, 2008 |
Feb 1, 2009 |
|
07-08, Using askFSIS (PDF Only) |
Jan 18, 2008 |
Feb 1, 2009 |
|
87-07, Placing E. Coli O157:H7 FSIS Notices with FSIS Directive 10,010.1 on the Web Page (PDF Only) |
Dec 19, 2007 |
Jan 1, 2009 |
|
86-07, New Sampling Code for Escherichia Coli O157:H7 Testing in Raw Ground Beef (PDF Only) |
Dec 19, 2007 |
Jan 1, 2009 |
|
83-07, Planned Development of FSIS Directives and Notices for Egg Products Inspection (PDF Only) |
Dec 11, 2007 |
Jan 1, 2009 |
|
82-07, Cancellation of Obsolete Issuances (PDF Only) |
Dec 7, 2007 |
Dec 1, 2008 |
|
78-07, Documentation of Non-Compliances in Egg Product Plants (PDF Only) |
Nov 28, 2007 |
Dec 1, 2008 |
|
76-07, Importation of Canadian Cattle, Bison, Sheep, and Goats into the United States (PDF Only) |
Nov 16, 2007 |
Dec 1, 2008 |
|
39-07, Certifying Beef Exports to Korea (PDF Only)
|
Jun 26, 2007 |
Jul 1, 2009 |
|
21-07,
Availability of Electronic Web-Based FSIS Form 10,240-1,
Production Information on Post-Lethality Exposed Ready-To-Eat Products (PDF Only)
|
Mar 8, 2007 |
Apr 1, 2009 |
|
18-07
Routine Sampling of Beef Manufacturing Trimmings Intended for Use
in Raw Ground Beef (PDF Only)
|
Mar 1, 2007 |
Apr 1, 2009 |
|
17-07,
Follow-Up Sampling of Certain Raw Ground Beef Products after an
FSIS Verification Sample Tests Positive for E. coli O157:H7 (PDF Only)
|
Mar 1, 2007 |
Apr 1, 2009 |
|
15-07
Alternative Methods for Ensuring 12 Percent Lean Tissue in Meat Trimmings (PDF Only)
|
Feb 27, 2007 |
Mar 1, 2009 |
|
08-07,
Sample Collection From Cattle Under the Bovine Spongiform Encephalopathy (BSE) Ongoing Surveillance Program (PDF Only)
|
Feb 2, 2007 |
Jan 1, 2009 |
|
19-06, Revised Notice For Certifying Beef Products Under Export Verification (EV) Programs |
PDF
|
Mar 31, 2006 |
May 1, 2009 |
Last Modified:
November 20, 2008
|
|
|
|
|
 |
|
 |
|
 |
To view PDF files you must have Adobe Reader installed on your computer.
If you do not have Microsoft Excel and wish to open an Excel workbook, you may download a viewer.
|
|
|
|
|
 |
|
|
|
 |